Evento

New Years Eve at The Flatiron Room

LIMITED SEATS ARE STILL AVAILABLE. If interested in purchasing tickets, please call 212-725-3860.

A festive evening of fine food, luscious drinks, live jazz and our unmatched selection of whiskey. You'll enjoy a 4-course menu created by our Executive Chef, Susan Burdian while live jazz entertains and brings you into the new year.

GENERAL RESERVATIONS:

General reservations will be taken from 5pm onwards. All tables must be finished by 9pm. Special New Year's menu available ala carte and by prefix.

10:00PM SEATING:

$ 165 per person: 4 course food menu (cocktails, whiskey, beer, champagne can be purchased separately)

$ 215 per person: 4 premium whiskies paired with each menu item.

$ 290 per person: 4 luxury whiskies paired with each menu item.

Includes champagne toast at midnight & party favors. Prices include gratuity, tax is additional.

10:00PM SEATING FOOD MENU :

FIRST COURSE
Oysters Rockefeller
Tender green salad, champaign caviar.

Premium Whiskey Pairing: Hibiki 12 year
Luxury Whiskey Pairing: Yamazaki 18 year

SECOND COURSE
Balsamic Salmon
Spinach puree, roasted fennel, cherry tomatoes, fried asparagus.

Premium Whiskey Pairing: Glenfarclas 12 year
Luxury Whiskey Pairing: Macallan Rare Cask

THIRD COURSE
Filet Oscar
Filet mignon, jumbo lump crab cake, asparagus, hollandaise sauce.

Premium Whiskey Pairing: E.H. Taylor Small Batch
Luxury Whiskey Pairing: Rip Van Winkle 10 year

FOURTH COURSE DESSERT
White Chocolate Bomba
Blue cheese foam, poached pears, toasted almonds.

Premium Whiskey Pairing: Lagavulin Distillers Edition
Luxury Whiskey Pairing: Highland Park 18 year

NOTE:
We are happy to accommodate special dietary requirements provided you give us advance notice. No substitutions or changes can be made the night of the event without advance notice. Please send an email to info@theflatironroom.com

Final sale. No refunds.