Evento

Kulturkueche - Cooking Series

German Onion Pie is a delicious specialty served in colder months and especially popular when the new wine, or "Moscht" comes out in the fall, a few weeks after crush. "Zwiebelkuchen" contains onions, as indicated, as well as caraway and/or bacon/ ham. In difference to quiche, it is usually baked on a yeast dough, like pizza.

This dough and onion combination is particularly flavorful because the lean dough becomes crispy in the oven and does not overwhelm the toppings.

Ubicación

DANK Haus German American Cultural Center (Ver)
4740 N. Western Ave
Chicago, IL 60625
United States

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Edad mínima: 18

Apropiado para niños: No

Se aceptan perros: No

No fumar: Sí

Accesible a silla de ruedas: Sí

Contacto

Correo electrónico:
support@brownpapertickets.com