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We are teaming up with our friends at Thornton Distilling Co. to offer a mixology class just in time for the holidays on Thursday, November 20 from 6-8pm! Andrew Howell from Thornton Distilling Co. will be leading the class, which includes:
-Personalized instruction to craft two perfect cocktails (that you also get to drink!) using Thornton Distilling Co. line of Drop Dead American Pecan Bourbon Whiskey and Small Batch Gin.
-Your own 10-piece mixology kit with bamboo base to take home (pictured).
-Insight into and samples of barrel-aged beer from Flossmoor Brewmaster Jake LaDuke.
This class is limited in size, so get your tickets early!
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UbicaciónFlossmoor Station Restaurant & Brewery (Ver)
1035 Sterling Ave.
Flossmoor, IL 60422
United States
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Categorías
| Edad mínima: 21 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
Recuérdame
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