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Evento
Harvesting Your Story: A Farm Branding Workshop
Join us for an inspiring in-person session on values-driven brand development, led by Crystie Kisler, co-founder of Finnriver Cidery, Chimacum Grainery, and a passionate advocate for purposeful farming. Hosted by the North Olympic Development Council and WSU Extension Regional Small Farms Program, this relaxed, community-style gathering is a chance to reflect and work on how your farm expresses your values, and how to share that story with the world.
Whether you're just beginning to shape your farm's brand or looking to fine tune how you show up in the market, this session is designed to spark ideas, build connections, and keep it real. No slides, no stiff lectures; just good conversation, helpful insights, and a chance to connect with fellow farmers over a shared refreshment.
Feel free to bring a picnic, a notebook, and your authentic self.
This program is funded in part by an award from USDA Rural Developments Rural Business Development Grant program. USDA is an equal opportunity provider, employer, and lender.
WSU Extension Regional Small Farms Program has acquired portable language interpretation equipment to increase more meaningful access to educational opportunities. We currently offer live Spanish interpretation when available. Persons who need Spanish translation services at our events, please contact your local Extension office at least two weeks in advance of the event. Contact Kellie Henwood, kellie.henwood@wsu.edu or call (360) 379-5610 ext. 201. WSU Extension programs and employment are available to all without discrimination. Evidence of noncompliance may be reported through your local WSU Extension office.
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UbicaciónFinnriver Cidery (Ver)
124 Center Rd
Chimacum, WA 98325
United States
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Accesibilidad
WSU Extension programs and employment are available to all without discrimination. Evidence of noncompliance may be reported through your local WSU Extension office. Persons with disabilities, language interpretation, or who require alternative means for communication or program information or reasonable accommodation need to contact WSU Extension, 121 Oak Bay Rd, 360-379-5610 at least two weeks prior to the event.
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