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Join Flossmoor Station Chef Chris Ball and Brewmaster Jake LaDuke for a special - so special, it only comes every 4 years - evening of expertly paired dishes with craft beer. For $85*, you'll get four - get it, Leap Day - specialty off-menu courses paired with our very own craft beer.
Food Courses Include:
- Goat Cheese Panna Cotta
- Lobster Pot Pie
- Grilled Fillet Mignon, Beet Purée, Asparagus, Pommes Duchesse
- S'mores Lava Cake
Craft Beer Pairings Include:
- (Bonus) Welcome Craft Beer
- Sea Salt & Lime Zephyr Golden Lager
- Apricot Station Master Wheat Ale
- For the Sake of the Sesh Irish Stout
- Coffee Vanilla Coorie Scotch Ale
*Ticket cost includes tax and 20% gratuity. 21+ event.
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UbicaciónFlossmoor Station Restaurant & Brewery (Ver)
1035 Sterling Ave.
Flossmoor, IL 60422
United States
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