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Evento
Dia de los Muertos Workshop - Family-Friendly!
This fall, the Altadena Farmers Market will be hosting a series of Lounge and Learn workshops, to introduce you to our vendors, and to share our love for arts and food with our community. The first in this series is a Dia de los Muertos workshop with Chef Brisa Lopez.
Casa de Brisas food is an everyday celebration and preservation of Brisas Mexican roots and culture. From pambazos and tacos to concha burgers, Brisas food is both authentic and playful.
During this workshop, shell be sharing food, culture and time-honored traditions.
Total event time is about two hours. Heres more info:
Brisa Lopez, owner and Chef at Taco Casa, invites us to share in the tradition of Dia de los Muertos, and to learn about her love for food and culture.
Date: 10/16/19
Time: Promptly at 5:30pm - 7:30pm
Location: Altadena Farmers Market
600 W. Palm St., Altadena, Ca 91001
Far from the somber tones of many Western European or North American funeral services, Día de los Muertos is a time of celebration and an opportunity for individuals to come together to focus on their loved ones who have passed away, and to honor, revere, and celebrate their memory.
Dia de los Muertos is a time during which families remember and honor their loved ones who have died. Death is celebrated as a natural and normal part of life. It is believed that during Día de los Muertos, the spirits of hose who have passed away return to visit their family and loved ones who are still alive. Families and communities create altars filled with brightly colored flowers, papel picado, sugar skulls, pictures of the deceased, and favorite foods and drinks. All of this is done as a way of inviting the spirits of our loved ones back to visit with us for one day out of the year.
This family friendly activity was created with the hope that it would encourage increased cultural awareness, appreciation and acceptance of such a meaningful tradition. And also an opportunity to gather with neighbors and friends in our local market under the stars.
October 16th 5:30 PM
Demonstration and set up example on how to build an altar for your beloved ones, using mostly elements you can find at home.
Traditional Ofrenda
Pan de Muerto
Tejocotes y guayabas en piloncillo (vegan)
Mole con chilacayote y Verdolagas (vegan)
For the Kids:
Make your own wood or foam sugar skull
decoration using non-toxic paints and paper. Pets are very important in altars too! Make your own skull pet and name it!
Complimentary Mexican Coffee & Sangria
Day of the Dead Bread and decorations available for purchase
Altadena Farmers Market tour available 30 minutes before our workshop starts.
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UbicaciónAltadena Farmers' Market (Ver)
600 W. Palm Street
Altadena , CA 91001
United States
Categorías
| Apropiado para niños: Sí |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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