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We are very excited to be hosting one of California's most historic (and outstanding) wineries, Mayacamas Vineyards. This will be a unique opportunity to enjoy a luxury menu alongside a couple of library vintages that the winery was kind enough to share with us for this special event!
Dating back to 1889, the property was originally the J.H. Fischer Winery. The Taylor family owned the estate from 1941 until 1968, a period during which they planted Cabernet Sauvignon and Chardonnay atop the propertys mountain blocks. In 1968, after working with legendary winemakers Joe Heitz and André Tchelistcheff, Robert Travers took over and made the Mayacamas wines world-famous. He made history when his 1971 Mayacamas Cabernets was chosen to compete in the famous Judgment of Paris Tasting of 1976.
Travers was owner and winemaker for 45 vintages at Mayacamas Vineyards. He sold it in 2013 to Jay Schottenstein. Since that time, Erickson have rigorously attended to the identity of Mayacamas and ensure the winery continues to deserve its reputation as one of the greatest producers in the history of California.
Menu:
Melon Gazpacho
Dungeness Crab, Avocado
Chardonnay, Mount Veeder 2017
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Ricotta Gnudi
Butter-Poached Lobster, Shaved Black Truffles
Chardonnay, Mount Veeder 2002
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Roasted Veal Chop
Grilled Figs, Onion Marmalade
Cabernet Sauvignon, Mount Veeder 2014
Cabernet Sauvignon, Mount Veeder 2003
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Farmstead Cheese
Merlot, Mount Veeder 2014
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UbicaciónThe Village Pub (Ver)
2967 Woodside Road
Woodside Road, CA 94062
United States
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Categorías
| Edad mínima: 21 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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