Evento

Cultivating Success Instructor Training

Cultivating Success Instructor Training, Tuesday, July 30th in Spokane, WA.

9am to 5pm at Spokane County Extension - 222 N Havana - Spokane, WA, 99202

Become a Certified Instructor for the Premier Sustainable Small Farms Curricula in WA and ID!

Join the Bi-State Cultivating Success Teams from Washington and Idaho for this full day intensive instructor certification training. This training is intended for WA and ID Extension professionals currently offering or interested in offering Cultivating Success (a sustainable small farms curricula) in their counties. The secondary audience are Extension partners, such as Conservation District staff, and other community partner organizations interested in collaborating and being involved in Cultivating Success programs as co-hosts and guest speakers. Training to include instructor tool kits and course management strategies for all CS programming, which includes: Is a Small Farm in Your Future?, Whole Farm Planning, and Agricultural Entrepreneurship.

This training will certify new or re-certify existing Extension staff as official Cultivating Success Instructors, which is a mandatory requirement in order to access the latest Cultivating Success trademarked small farms curricula and to host Cultivating Success branded courses in Washington and Idaho.

*Registrants are responsible for making there own lodging reservations, but there is a discounted rate available for participants. Please make reservations for your stay ASAP to assure room availability and be sure to mention you are with the Washington State University, Cultivating Success or Land Access Training.

Montvale Hotel
Address: 1005 W 1st Ave, Spokane, WA 99201
Phone: (509) 624-1518

Other hotel options available include:
The Ruby2
Address: 123 S Post St, Spokane, WA 99201
Phone: (509) 838-8504

Hotel Ruby
Address: 901 W 1st Ave, Spokane, WA 99201
Phone: (509) 747-1041

Limited travel and lodging scholarships are available upon request - Please submit requests directly to Nicole Witham, WSU Food Systems Program Coordinator (nwitham@wsu.edu)