With their motto of "Give priority to quality, strive for excellence", Billecart-Salmon produces some of the best bubbles in the world. The marriage of Nicolas François and Elisabethe Salmon in 1818 brought together two families and their long held vineyards. Today, Billecart-Salmon is one of the last remaining family-owned houses in Champagne. Please join us for a special evening featuring seven wines paired with a menu crafted by Chef Steven Pelas.
Citrus-cured Blue Caledonian Prawns / Stone Fruit / Country Sourdough
Brut Réserve NV
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Summer Squash / Tortellini / Pecorino
Blanc de Blancs, Brut NV
Blanc de Blancs, Brut 2006
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Wild King Salmon / Roasted Corn Sauce / Red Caviar
Cuvée Nicolas François Billecart, Brut 2002
Les Clos St. Hilaire, Blanc de Blancs, Brut 2008
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Village Pub Cheesecake / French Caviar
Sous Bois, NV
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UbicaciónThe Village Pub (Ver)
2967 Woodside Road
Woodside Road, CA 94062
United States
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Categorías
| Edad mínima: 21 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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