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Join us for a special dinner showcasing the best of summer ingredients! This five-course menu will be designed and prepared by Chefs Chris Hall and Ben Barth using the best of the season's produce, seafood, meat, and/or cheeses. You may see corn, melons, oysters, hand made pasta, berries, or other exciting ingredients! The menu will be based on what is fresh and available at the height of Georgia's summer season in mid-August, so prepare to be surprised and delighted!
This intimate dinner will be hosted in Local Three's Knights of Revelry dining room, which seats only 12 people. At $50 per person plus tax and gratuity this experience is both a rare treat and a great value! Grab your tickets now before they're gone.
Beverages are not included in the ticket price, but guests will be able to order from our full beverage menu (wine, beer, cocktails, and spirits).
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UbicaciónLocal Three (Ver)
3290 Northside Parkway
Atlanta, GA 30327
United States
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Categorías
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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