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Evento
Chef's Table: Black Winter Truffle
A 6-course, truffle-centric dinner with truffles provided by Plantin and a fine wine pairing for each course. $245.00 per person. Does not include gratuity and tax.
6-Course Tasting Menu with complimentary Hors d'Oeuvre **wine pairing included with each course
Hors d'Oeuvre black truffle tarte flambée
Barley Risotto black truffle, scallop ragout
Black Truffle Gnocchi truffle emulsion, toasted chestnuts
Slow-Poached Striped Bass leek & potato fondue, black truffle coulis
Sasso Chicken Demi Deuil sunchoke & mushroom fricasée, black truffle velouté
Black Truffle Brie brie de nangis, black truffle
Black Truffle Cremeux chocolate sorbet, almond crumble, shaved black truffle
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UbicaciónClaudette (Ver)
24 Fifth Avenue
New York, NY 10011
United States
Categorías
Edad mínima: 21 |
Apropiado para niños: No |
Se aceptan perros: No |
Accesible a silla de ruedas: No |
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Contacto
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