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Evento
The Next Big Bite
The Next Big Bite: What you will cook, eat and crave in 2016. Panel discussion with reception to follow. Moderator: ROZANNE GOLD, Chef, Author, Restaurant Consultant. Panelists: AMANDA HESSER, Founder Food52; AMANDA COHEN, Chef/Owner Dirt Candy; MIMI SHERATON, Food Critic & Journalist; MARION NESTLE, Professor of Nutrition, Food Studies and Public Health at NYU. Organized by Les Dames d'EscoffierNew York. Sponsors: Abigail Kirsch Catering, Cuisinart, Institute of Culinary Education, The Winebow Group, Stolichnaya Elit, Heritage Radio Network.org, Wusthof.
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Ubicación Institute of Culinary Education (New Location) (Ver)
Brookfield Place, 225 Liberty Street
New York, NY 10281
United States
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Categorías
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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