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Eat more greens they say! Learn how to cook and fall for this easy-to-love leafy green with simple, seasonal, and versatile recipes. Sandra will demonstrate a ginger pear chard smoothie; green fried rice; braised cilantro chard; the great green grilled cheese, and gnocchi with a double dose of greens and dried cherries.
Instructor: Sandra Clark Jergensen
This is a demonstration-style class with an optional opportunity to participate in the prep/cooking.
Students will enjoy a sample of each recipe and a complimentary glass of wine will be offered to those 21 and over.
Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice.
Complimentary parking is available for students in the Co-ops parking garage at 28th & S streets. Please do not park in the lot in front of the store.
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UbicaciónCo-op Cooking School & Community Learning Center, on the second floor (Ver)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categorías
| Edad mínima: 16 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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