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Izakaya are essentially Japanese taverns that serve a selection of small dishes to snack on while enjoying sake or beer. Literally it translates to: stay sake shop. In this class we will discover the small plates that are typically served and how to create your own izakaya at home: chicken karaage with ginger soy dipping sauce; beef and green onion yakitori; green beans with sesame dressing; chilled tofu with ginger, green onions and bonito flakes, and cucumber wakame sunomono.
Instructor: Mayumi Tavalero
This is a demonstration style class.
Students will enjoy a sample of each recipe and a complimentary glass of wine will be poured for those 21 and over.
Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice.
Complimentary parking is available for students in the Co-ops parking garage at 28th & S streets. Please do not park in the lot in front of the store.
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UbicaciónCo-op Cooking School & Community Learning Center, on the second floor (Ver)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categorías
| Edad mínima: 16 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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