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Contrary to popular belief, French cooking does not have to be fussy or complicated to be delicious! Jill shares her love and passion for French cooking with this elegant menu inspired by a recent trip to Nice: pumpkin flan served with sautéed mushrooms; chicken bouillabaisse topped with rouille, and a rustic seasonal fruit tart.
Instructor: Jill Simmons
This is a demonstration style class.
Students will enjoy a taste of each recipe, and a complimentary glass of wine will be offered to students 21 and over.
If this class is sold out, click here to sign up for the waiting list
Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice.
Parking is available in the parking garage at 28th & S streets.
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UbicaciónCo-op Cooking School & Community Learning Center, on the second floor (Ver)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categorías
| Edad mínima: 18 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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