|
Change up the traditional spread with these mouthwatering sides that are sure to be a hit. Terese will share some of her family favorites: farro stuffing with roasted winter squash and sage; sautéed greens with gremolata; honey-sherry glazed roasted root vegetables; shaved apple and fennel salad, and roasted broccoli with pistachios.
Instructor: Terese Esperas
This is a demonstration-style class with a vegetarian menu. Students will enjoy a generous taste of each recipe, and a complimentary glass of wine will be offered to students 21 and over.
|
|
 |
UbicaciónCo-op Cooking School & Community Learning Center, on the second floor (Ver)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categorías
| Edad mínima: 16 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
|
Contacto
|
