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Indian cuisine is filled with delicious and savory snacks. In this class you will learn to make samosas with mint chutney; pakoras (crispy vegetable fritters) and dosas stuffed with potato curry. An assortment of chutneys and raitas will accompany these delectable treats.
Instructor: Dionisio Esperas
If this class is sold out, click here to sign up for the waiting list
This is a hands on cooking class with a vegetarian menu
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UbicaciónCo-op Community Learning Center & Cooking School (Ver)
1914 Alhambra Blvd
Sacramento, CA 95816
United States
Categorías
| Edad mínima: 16 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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