|
The Doctor and the Chef are going green! With a wonderful cleansing menu to help support your liver and natural detox pathways. We'll show you how to make a delicious, nutrient rich meal to support the transition into spring: green goddess avocado and collard green wraps; marinated asparagus salad with olives and chopped egg; beet-apple slaw; green pho, and spinach quinoa croquettes.
Instructors: Terese Esperas and Dr. Antonella Aguilera-Ruiz, ND
If this class is sold out, click here to sign up for the waiting list
This is a demonstration-style cooking class with a gluten free menu
|
|
|
UbicaciónCo-op Community Learning Center & Cooking School (Ver)
1914 Alhambra Blvd
Sacramento, CA 95816
United States
Categorías
Edad mínima: 16 |
Apropiado para niños: No |
Se aceptan perros: No |
No fumar: Sí |
Accesible a silla de ruedas: Sí |
|
Contacto
|