Join us for a lunch time conversation about The American Way of Eating: Undercover on the Front Lines of Dinner with author Tracie McMillan. Called "a voice the food world needs" by the New York Times' Dwight Garner, McMillan spent a year undercover in America's food system. Find out what she discovered.
18 Reasons (Ver)
3674 18th St.
San Francisco, CA 94110
United States
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